Presented by Cork, Westport Rivers Vineyard & Winery,
& the Wine Shop at Kordia Provisions Padanaram

Tuesday January 17th
6pm Westport Rivers RJR Tasting / 6:30pm Dinner
$55/person

First Course } Potato leek soup with roasted garlic crostini
Paired with 2004 Vintage Rose sparkler

Second Course } Duo of pan seared dumplings: pork cheek & ginger dumpling with sweet chili sauce / wild boar & shitake mushroom with fig sauce
Paired with 2010 Pinot Noir

Third Course } Duo of sausage: rabbit & veal / venison & blueberry served with house made mustard, sauerkraut, gruyere cheese & slab of bacon
Paired with 2009 Riesling

Fourth Course } House made rum cake with caramel lace and candied cranberries
Paired with Pineau de Pinot

Tickets available at Cork